When Heating Food In The Microwave It Must Reach A Temperature Of A 200 F
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When Heating Food In The Microwave It Must Reach A Temperature Of A 200 F B 165 F C 110 F D Brainly Com
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In order to understand how the food you eat helps to fuel your body during exercise you must first be able to use the vocabulary.
When heating food in the microwave it must reach a temperature of a 200 f. Use a heat thermometer to assess food temperature. Cooking raw meat in the microwave is safe but the food must reach proper temperatures. When cooking raw foods in a microwave food must be stirred midway through the cooking process after cooking tcs food in the microwave to a minimum internal temperature of 165 f for 15 seconds. All raw meat poultry and egg dishes cooked in a microwave oven must be cooked to at least 165 f in all parts of the food and allowed to stand covered for at least two minutes.
Match the words in the left column to the appropriate blanks in the sentences on the right. Feel free to eat it as delivered hrusch said but if you re concerned microwave to 135 degrees. The stuffing might not reach the temperature needed to destroy harmful bacteria. Raw beef pork and lamb should reach 145 degrees fahrenheit ground meats should reach 160 f and all poultry should reach 165 f.
When heating food in the microwave it must reach a temperature of. Cook stuffing separately to 165 f. Fish cooked in a microwave must be heated to a minimum internal temperature of 145 f 63 c. Note that some terms will remain unused.
Use a lid or cooking bag and always rotate the food midway by stirring or rearranging for thorough cooking. Reheat leftovers to 165 f. Place the food thermometer in the. Review the sentences below and select the term that best completes the sentence.
Use a food thermometer or the oven s temperature probe and check food in several places. Cooking whole stuffed poultry in a microwave oven is not recommended. When heating food in the microwave it must reach a temperature of. Cooking times may vary because microwave ovens vary in power and efficiency.
They do not cook or heat food from a heat source inside the oven so they do not have a maximum temperature. Tcs food must be cooled from 135 f to 70 f 57 c to 21 c within 4 hours and from 70 f to 41 f 21 c to 5 c or lower within the next 2 hours. Cook egg dishes and casseroles to 160 f.
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